Author Archives: Betty Mallorca

AMAZING Pancakes!

I was intrigued by the write up of this recipe, from Southern Living. Celebrating with pancakes instead of champagne?? Outrageous! I’ll let you check it out for yourself, because I didn’t make any changes to the recipe at all. I only made … Continue reading

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Smoothie of the Day

This summer morning’s breakfast smoothie    Half of this pretty yellow melon  (I don’t know what kind it is, but it smelled so sweet at the market!) One slice of watermelon, left over from the photoshoot yesterday   A couple … Continue reading

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Mixed Berry Cornmeal Cake

We had a berry binge at the farmers’ market yesterday! To make a dent in our supply, I made this cornmeal cake with a generous amount of mixed berries. Adapted from Martha Stewart Dry ingredients: 1 1/4 cups flour (I used … Continue reading

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It’s Lassi Time — Summer’s Arrived!

Summer’s here right on schedule, in time for Memorial Day Weekend. It’s time to load up the butter bell. I also dug out some seltzer water and club soda to keep cold in the fridge. Thundershowers have been building up in … Continue reading

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A Springtime Treat

I love social media! Friends in the next town posted a message, with photo of a huge patch of arugula in full bloom, saying their arugula was out of control and that anyone and everyone who wanted some should come … Continue reading

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Chile & Potato Stew

I was happy to find this recipe is a keeper. Slightly adapted from FOOD52’s post of Deborah Madison’s Potato and Green Chile Stew. Other than the poblano, chances are good that you already have everything you need to make this … Continue reading

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Summer Beauties!

I’m really enjoying my first CSA subscription ever, from Wissell Farms in Nampa. Here’s what came this week: Plums, pears, peaches, peppers (not shown: 3 big green peppers, 3 red potatoes and more jalapenos and 6 ears of sweet corn); … Continue reading

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