Category Archives: ingredients

It’s Lassi Time — Summer’s Arrived!

Summer’s here right on schedule, in time for Memorial Day Weekend. It’s time to load up the butter bell. I also dug out some seltzer water and club soda to keep cold in the fridge. Thundershowers have been building up in … Continue reading

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Tuscan Appetizers

As I mentioned in the last post, my assignment was to bring appetizers for 8 people as the preamble to a Tuscan style dinner. When I’m responsible for only one course, it’s a fun opportunity to make something more involved … Continue reading

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Happy Saturday

An online group I belong to, which I affectionately call “The Moms” (you know who you are), has Happy Saturdays—every Saturday. Simply this: every Saturday, do something for yourself that makes you happy. Today I’ve overdone it! First was my … Continue reading

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Portobello and Zucchini Tacos

Dinner tonight, after a so-so wardrobe sale at the studio, was pretty much exactly as written from Martha Stewart’s site: It’s a delicious dish, and a definite keeper. Tasty, easy, meatless — a great recipe to have tucked away. … Continue reading

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